Abstract:
In March 2020, institutions of learning in Kenya closed down due the COVID-19 pandemic. In a bid to salvage
the situation, universities and colleges embarked on establishing e-learning infrastructure to enable continuity of
learning through virtual platforms. In as much as e-learning continued to gain foothold, there was a need to
obtain data about student readiness in terms of user preferences, access and training, since these were critical to
the implementation of e-learning systems. This paper therefore presented part results from a wider study on only
two constructs of student e-learning readiness: technology access and technological skills. The study employed
the quantitative research approach and the descriptive case study research design. It provided opportunity for
investigating trends and specific situations for describing, comparing, evaluating and understanding the
technology access and technological skills of 300 Alupe University College (AUC) students. Data was collected
using an online survey, whose reliability and validity was guaranteed since the constructs were adopted from a
standard e-learning readiness tool designed by the Penn State University, and verified by AUC Department of
Computer and Applied Statistics. Data gathered was analysed using descriptive statistics, for frequencies,
averages and patterns that emerged based on the study variables, and presented using tables/figures and
narrations. The study findings revealed that determinants of students’ e-learning readiness reflected variedly.
However, technology access and relevant technology skills for e-learning were lacking across the board. To
ensure sustainability, the study concludes: student support in adoption of e-learning is key to smooth transition.
It recommends establishment of relevant support structures – for instance user friendly Learning Management
Systems, and readily available and ICT-compliant technical staff and faculty – to ensure that individual and group
student needs are addressed for successful implementation.
