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| dc.contributor.author | UNIVERSITY, ALUPE | |
| dc.date.accessioned | 2023-11-22T12:07:45Z | |
| dc.date.available | 2023-11-22T12:07:45Z | |
| dc.date.issued | 2022-06-02 | |
| dc.identifier.uri | http://41.89.205.12/handle/123456789/2058 | |
| dc.description | BHM 420: SUSTAINABILITY IN HOSPITALITY | en_US |
| dc.description.abstract | UNIVERSITY EXAMINATIONS 2021/2022 ACADEMIC YEAR FOURTH YEAR SECOND SEMESTER REGULAR EXAMINATION FOR THE DEGREE OF BACHELOR OF HOTEL AND HOSPITALITY MANAGEMENT COURSE CODE: BHM 420 COURSE TITLE: SUSTAINABILITY IN HOSPITALITY | en_US |
| dc.description.sponsorship | ALUPE UNIVERSITY | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | ALUPE UNIVERSITY | en_US |
| dc.subject | BHM 420: SUSTAINABILITY IN HOSPITALITY | en_US |
| dc.title | BHM 420: SUSTAINABILITY IN HOSPITALITY | en_US |
| dc.title.alternative | BHM 420 | en_US |
| dc.title.alternative | SUSTAINABILITY IN HOSPITALITY | en_US |
| dc.type | Other | en_US |
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2021/2022 [8]